Handbook on basic food safety for health professionals |

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Handbook on basic food safety for health professionals

Iswarawanti, Dwi Nastiti - Personal Name; Ermayani, Evi - Personal Name; Sudibya, Arienta Rahmania Putri - Personal Name;

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Perpustakaan Kemendikdasmen (LR) LR 363.1926 ISW

000150699

Available but not for loan - No Loan

Perpustakaan Kemendikdasmen (LR) LR 363.1926 ISW

000150700

Available but not for loan - No Loan

Detail Information

Series Title: -
Call Number: LR 363.1926 ISW
Publisher: Jakarta : SEAMEO RECFON., 2018
Collation: vii, 68p.: ill.; 30 cm.
Language: English
ISBN/ISSN: 9786026063977
Classification: 363.1926
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Makanan Sehat
Food Safety
Keamanan Makanan
Specific Detail Info: -
Statement of Responsibility: Dwi Nastiti Iswarawanti, Evi Ermayani, Arienta Rahmania Putri Sudibya

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